11 Secret Herbs and Spices for Fried Chicken

Mix ingredients below with 2 cups of flour

1. 2/3 Table sp. Salt

2. 1/2 Table sp. Thyme

3. 1/2 Table sp. Basil

4. 1/3 Table sp. Origino (sic)

5. 1 Table sp. Celery Salt

6. 1 Table sp. Black Pepper

7. 1 Table sp. Dried Mustard

8. 4 Table sp. Paprika

9. 2 Table sp. Garlic Salt

10. 1 Table sp. Ground Ginger

11. 3 Table sp. White Pepper

Soak chicken in buttermilk and coat once in the breading mixture.

Set deep fry or pan fry oil temperature to 350 degrees. Cook until golden brown.